Product description

Polish, native shrub from the gooseberry family (grossulariaceae), widespread throughout the country. It grows as a bush with a loose and spreading habit, erect, stiff shoots. It grows from 1.5 to 2 m in height. Large, green, lobed leaves on short petioles. Small, greenish flowers, gathered in hanging bunches, appear in April. The fruits appear in early July and are ready for harvest in mid-July. They are initially greenish, red when ripe, with a shiny skin. The flesh is firm, red. The fruits stay on the bush for a long time (up to several weeks). Sour in taste. They are rich in vitamin C and can be eaten raw. They are mainly used for the production of preserves - jams, juices, wines, tinctures and jellies.

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Redcurrant 3 years | C2 | 20-40 cm

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